Restaurant Nathan Outlaw is situated at the top of Port Isaac overlooking the rugged Cornish coastline. Exclusively serving one set seafood menu we aim to highlight the finest sustainable seafood caught off the Cornish coast by small day boats. It’s Nathan’s simple and honest approach to seafood cookery coupled with the respect given to every tail and scale that enters our kitchen that provides a truly memorable dining experience.
We have wines which have a great story to tell, the best of which can be enjoyed collectively through the wine flight, a thoughtfully paired selection of wines to complement the seafood menu.
Our first floor dining room is small and intimate, accommodating parties of up to 6 guests. Our Kitchen Bar downstairs overlooks the action, and is suitable for parties of up to 8 guests.