Restaurant Nathan Outlaw is situated at the top of Port Isaac overlooking the rugged Cornish coastline. Exclusively serving a seafood tasting menu we aim to highlight the finest sustainable seafood caught off the Cornish coast by small day boats. It’s Nathan’s simple and honest approach to seafood cookery coupled with the respect given to every tail and scale that enters our kitchen that provides a truly memorable dining experience.
Our first floor dining room is small and intimate, accommodating parties of up to 6 guests. Our Kitchen Bar, downstairs overlooks the action, and is suitable for up to 8 guests as individual bookings or as one large group.