Sous chef – The Mariners Public House
29/10/2017

Salary: £22,000 – £26,000 (plus tips) Minimum experience required: 5 years in professional kitchen, with at least 2 years in supervisory…

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Waiting and bar staff – The Mariners Public House
29/10/2017

Salary: £8 per hour (plus tips, 18s and over) Main duties and responsibilities include: Supporting team in smooth delivery of service…

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